12 people have been selected for the final round in Master Chef auditions that took place on Tuesday. Udaipur is known as City of Lakes. To add to this, the Lakecity offers cuisine that tickles anybody’s taste buds. The city got a taste of lip smacking delicacies in the Master Chef Rajasthan auditions in Hotel Golden Tulip.

Sindhi curry and rice prepared by Bhawana Wadhwani were so aromatic that they acted like magnet pulling in food lovers. Mousse prepared by Mala Motwani impressed judges as well as audience. The auditions took place around 11 a.m. in Hotel Golden Tulip. Master Chef Rajasthan, Swaad ka Ustaad cooking competition had the Jury testing every dish from all the aspects.

The competition had people from all over Rajasthan. 12 candidates were selected for the final round will take place on 26^th August in Jaipur.

Source : bhaskarnews

Image : masterchefrajasthan.com